Tangy Citrus Orange Cream Pie | So Quick & Easy | I Used Tang In This Recipe 😉 | orange cream pie recipe condensed milk | Baking tips and tricks

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Tangy Citrus Orange Cream Pie | So Quick & Easy | I Used Tang In This Recipe 😉
Please watch: “Fresh Fruit Cup Delight | A Refreshing Snack or Dessert”

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Hope you enjoy this quick and easy recipe. It is so good!

INGREDIENTS:

1 9″ Graham Cracker Pie Crust
1 8 oz block of Philadelphia cream cheese (room temperature)
1 8 oz tub frozen cool whip
1 naval orange, squeezed juice
1/2 lemon, squeezed juice
1 squeeze of lime juice
7 oz sweetened condensed milk
1 tbsp powdered Tang
1 tbsp orange zest
orange peel for ribbons – optional
*Note: All the fresh squeezed fruit juice combined, should equal a 1/2 cup of juice (strained)

INSTRUCTIONS:

In a large mixing bowl, add cream cheese, sweetened condensed milk, and freshly squeezed orange, lemon, lime juice and Tang. Blend ingredients together until smooth and creamy. Add orange zest and mix well. Fold in cool whip and mix until smooth and fluffy. Don’t beat! Gently fold & mix to prevent deflating the cool whip. Add filling to pie shell. Decorate top with choice of graham cracker crumbs, orange zest or orange slices and ribbons. Use leftover pie filling to make graham cracker sliders as seen in my, Easy No Bake Lime Pie | Graham Cracker Sliders video. To get an idea, go to,

Bonus Fruit Fact: Oranges, limes & lemons are packed with vitamin
C. However, they also contain other essential
nutrients such as, potassium, folate, thiamin,
vitamin B6, niacin, calcium, magnesium and so
much more.

REFERENCE: For detailed info about citrus fruits, go to,
( In the website search bar type,
Nutritional and Health Benefits of Citrus Fruits.

ATTRIBUTION: Song Title: Five Card Shuffle
Song Artist: Kevin MacLeod

John 3:16 (KJV)
For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.

Don’t forget to, Like, Comment, Share and Subscribe for more Quick & Easy 101 Recipes!
orange cream pie recipe condensed milk

Please watch: “Fresh Fruit Cup Delight | A Refreshing Snack or Dessert”

-~-~~-~~~-~~-~-

Hope you enjoy this quick and easy recipe. It is so good!

INGREDIENTS:

1 9″ Graham Cracker Pie Crust
1 8 oz block of Philadelphia cream cheese (room temperature)
1 8 oz tub frozen cool whip
1 naval orange, squeezed juice
1/2 lemon, squeezed juice
1 squeeze of lime juice
7 oz sweetened condensed milk
1 tbsp powdered Tang
1 tbsp orange zest
orange peel for ribbons – optional
*Note: All the fresh squeezed fruit juice combined, should equal a 1/2 cup of juice (strained)

INSTRUCTIONS:

In a large mixing bowl, add cream cheese, sweetened condensed milk, and freshly squeezed orange, lemon, lime juice and Tang. Blend ingredients together until smooth and creamy. Add orange zest and mix well. Fold in cool whip and mix until smooth and fluffy. Don’t beat! Gently fold & mix to prevent deflating the cool whip. Add filling to pie shell. Decorate top with choice of graham cracker crumbs, orange zest or orange slices and ribbons. Use leftover pie filling to make graham cracker sliders as seen in my, Easy No Bake Lime Pie | Graham Cracker Sliders video. To get an idea, go to,

Bonus Fruit Fact: Oranges, limes & lemons are packed with vitamin
C. However, they also contain other essential
nutrients such as, potassium, folate, thiamin,
vitamin B6, niacin, calcium, magnesium and so
much more.

REFERENCE: For detailed info about citrus fruits, go to,
( In the website search bar type,
Nutritional and Health Benefits of Citrus Fruits.

ATTRIBUTION: Song Title: Five Card Shuffle
Song Artist: Kevin MacLeod

John 3:16 (KJV)
For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.

Don’t forget to, Like, Comment, Share and Subscribe for more Quick & Easy 101 Recipes!