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2203~ Storing Flour Long Term ~ 2 Methods | how many cups in a bag of flour | Baking tips and tricks
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2203~ Storing Flour Long Term ~ 2 Methods
Storing Flour Long Term ~ 2 Methods
Lilnda’s Prepper Kitchen@
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Linda’s Prepper Kitchen
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how many cups in a bag of flour
Storing Flour Long Term ~ 2 Methods
Lilnda’s Prepper Kitchen@
amazon Link
Email lbpl123321@gmail.com
Linda’s Prepper Kitchen
302 Northgate Mall Dr. #934
Hixson Tn. 37343-9998
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August 13, 2022
28 Comments
Can you store sugars the same way? White, powdered, and brown sugar? Thank you for all your information. It's very helpful. Thank you for being here. ❤️
I would love a video on making tortillas! Thanks Linda ,
You can also dry out chili peppers from your garden to use as pest deterrents around your food storage!
I've read you do not have to freeze your flour if you are putting it in mylar bags because if there were eggs in the flour, they wouldn't be able to hatch due to the lack of O2 — is this true?
Linda, please tell me if days later your Mylar bags are all suctioned in tight or not. Been putting my stuff in Mylar bags since 2019, making sure no powder is up where it will be sealed and using more oxy absorbers than I need and rarely do I have more than 2 outta 6 or mor that are sucked in after days. I be watched many a video know I’m doing right. Do yours suck in all the way?
Thank you for instruction.
Very nice hun . I dried can some few years ago still doing well to.
Can i ask do you store corneal the same way?
How long does whole wheat flour last if vac sealed?
Good job 👍
thanks linda😀
I also freeze flour for 3 days to insure no bugs or eggs will hatch. I was also taught to seal mylar bag with an iron.
Thank you for sharing your information I have never froze flour I didn't know you could to be honest. Have a great weekend
I think you missed the fine print on that Prairie Mills Whole Wheat Flour for $21.98. It is for a 6 count of 4 lb. bags, so I think that's 24 lbs total for the $21.98, which really isn't a bad price. They need to advertise with larger print to point out the fact that it's a 6 ct., right? I wouldn't have seen it if I hadn't of paused the video to look at it. TFS how to store flour long term. I have a question about the mylar bags. Since they are so expensive, can you cut them in half and seal the end of the one half that is open on both ends, to get two bags out of one? I have a box of mylar bags and oxygen absorbers, but haven't used them yet. I sure appreciate your videos, Linda! God bless you and keep you safe!
If you have a food saver system, you can put 5lb bags of flour and masa in a bag and preserve it that way as well. No need to change packaging and you can see what you have.
Great tip with the bay leaves!!! I've been storing flour this past week myself. Guess we all have the same idea. 😉 Take Care!
Thanks for sharing these tips Linda !!!
nice video, I just vacuum seal mine for 5 years after freezing them.
Tomorrow is my – another 10-15 lbs flour and another 5 lbs sugar.
I learned to make Indian bread . Half batch uses a cup and a half flour .
Linda- this video was very helpful. Thank you so much for taking the time to go through all the steps for storing flour.
Here’s a crazy question for someone willing to humor me: Instead of buying a mylar bag can a person reuse a deflated mylar balloon- cut opened, filled and sealed? Thanks. 🤔
So glad you’re back Linda!
Stay safe and Blessings. 🙏❤😁
Great video Linda. I cut my big mylar bags in half and have 2 bags instead of one to not waist any of the bag and make them worth the money because they aren't cheap.
I freeze 3 days, thaw and put in large mylar bags in 5 gallon buckets with oxygen absorbers. At first I thought I wouldn't use that much at a time, but I will. It takes 6 cups of flour for 3 good loaves of bread. I'm sure I would be making biscuits and pasta after my buckets of pasta are gone (If I live that long in an SHTF). Getting close to that 1k subs !!!!
We do the same on our mylar bags Linda. Thank goodness for mylar bags.
Just ordered more mylar bags today.