#Mac #cheese #hack #FeelGoodFoodie Did you know this Mac n cheese hack? | FeelGoodFoodie
white cheddar annie’s mac and cheese
What separate pot? Ma'am you drain off the water, put the pasta back in the hot pan. Add the sauce mix, butter and milk. It's literally on the box. You're overcooking the pasta trying to make it a "unknown hack". Nobody who has ever read the box has EVER USED TWO POTS MA'AM.
You aren’t even supposed to use two pots in the first place that would ruin the point of boxed mac as a convenience meal
The amount of mean comments under her every video just shows what a sad negative n judgemental world we live in
This is what everybody does
Yes all together! I use milk instead of water, and let that come to a boil like you would. I leave some milk in the pan and add shredded cheddar. 🤩
Macaroni in the pot
I thought we all did this???
You don't need two pots for this lol
This lady is a goddess she even used cheap Mac & Cheese 👌🏾❣️👌🏾
What?? Lmao literally everyone in the comments saying theyve only ever used a single pot for boxed mac… like, why would anyone hear and mix it in a separate bowl???
احس طعمه صداع
Why wouldn’t you use the same pot regardless?
Hi. I have a question. How your videos go in shorts because mine doesn’t?
So then I guess you're not straining it out and draining all the storage
Uhmmm why are you using 2 pots yo begin with? Follow the directions and you only use 1 pot!
Amazing cooking skills… love the way you cook…make it seem soooooo simple 😄😅
Wastes cheese sauce
Wait you guys use separate pots? We don’t do that in Canada 💀
It ain’t like it’s gourmet food, food is good no matter what 🙂 it just needs serve it’s prupose
Wait who doesn’t do this?
I always just used 1 pot.
Nice time saver—just too much starch for my taste
Watery ass macaroni
Do you have to cook the water off of it so won't be runny? But if you do that will it make the noodles way over cooked, and if you drain it like you normally would the milk with it along with the cheese dust you put in as well. So my guess is probably have to cook it until thick like and then noodles will be way over cooked. Would corn starch help cook them faster if you want to make it the way it's supposed to be cooked. Makes the sauce thicken up too!
Uhm this is how everyone makes it
rich california indian
I love mac & cheese
HER: “Did you guys know this hack?” ME: “Why yes, it’s called a knorr side” 🤣
Ummm… dude, I make the pasta drain it then add all the ingredients all in the same pot…
That’s not a hack
Those noodles must be so bland and soft, I cant-
Wait ppl was usin two pots to make boxed Mac and cheese?!?
It's actually slower than making it with the box directions! You will have to wait for all the water to boil off so you don't have soup…
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