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Breville Presents Southern Fan Fare | Sweet Potato Fried Pies with Chris Hastings
For more about Breville, visit
When seeking the perfect Southern Tailgate menu, there is no one better to turn to than James Beard Award Winning Chef and football enthusiast, Chris Hastings.
Here he makes fried pies. A seasonal treat that is topped with Spiced Pecan Anglaise, Cinnamon Ice Cream, and Pecan Brittle. Nothing wrong with that.
Get the eBook:
Get the recipe:
For more about Breville, visit
To learn more about Chef Hastings, read his articles on Food Thinkers:
and
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Breville has a new website check it out!
fried sweet potato pies
For more about Breville, visit
When seeking the perfect Southern Tailgate menu, there is no one better to turn to than James Beard Award Winning Chef and football enthusiast, Chris Hastings.
Here he makes fried pies. A seasonal treat that is topped with Spiced Pecan Anglaise, Cinnamon Ice Cream, and Pecan Brittle. Nothing wrong with that.
Get the eBook:
Get the recipe:
For more about Breville, visit
To learn more about Chef Hastings, read his articles on Food Thinkers:
and
Subscribe to our YouTube Channel:
Like us on Facebook:
Pin us on Pinterest:
Follow us on Twitter:
Breville has a new website check it out!
2 Comments
Looks fantastic!
Rip off of pierogies, no?