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Best Chocolate Chip Cookies Recipe – Natasha's Kitchen
The BEST chocolate chip cookies; big, soft and loaded! This chocolate chip cookie recipe is wildly popular with kids and adults!
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
🍴CHOCOLATE CHIP COOKIE DOUGH INGREDIENTS:
►2 sticks (1 cup) unsalted butter, softened
►1/2 cup granulated sugar
►1 cup light brown sugar (tightly packed)
►2 large eggs at room temperature
►2 tsp vanilla extract
►3 cups all-purpose flour (375 grams),
►1 tsp baking soda
►1 tsp salt
►2 cups (12 oz) semi-sweet chocolate chips
note: Recipe updated May 2020. We found the cookies to work best with 1 tsp baking soda instead and 1 tsp salt.
🖨PRINT THIS RECIPE:
🍪MORE COOKIES:
►Perfect Meringue Shell Cookies:
►Almond Snowball Cookies:
►Walnut Rugelach Cookies:
►Mom’s Cookies with Mint Glaze:
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►My White Apron:
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Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #chocolatechipcookies #cookies
nestle chocolate chips ingredients
The BEST chocolate chip cookies; big, soft and loaded! This chocolate chip cookie recipe is wildly popular with kids and adults!
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
🍴CHOCOLATE CHIP COOKIE DOUGH INGREDIENTS:
►2 sticks (1 cup) unsalted butter, softened
►1/2 cup granulated sugar
►1 cup light brown sugar (tightly packed)
►2 large eggs at room temperature
►2 tsp vanilla extract
►3 cups all-purpose flour (375 grams),
►1 tsp baking soda
►1 tsp salt
►2 cups (12 oz) semi-sweet chocolate chips
note: Recipe updated May 2020. We found the cookies to work best with 1 tsp baking soda instead and 1 tsp salt.
🖨PRINT THIS RECIPE:
🍪MORE COOKIES:
►Perfect Meringue Shell Cookies:
►Almond Snowball Cookies:
►Walnut Rugelach Cookies:
►Mom’s Cookies with Mint Glaze:
ALWAYS IN MY KITCHEN (affiliate):
►My Favorite Cutting Board:
►Hand Mixer:
►Favorite Blender:
►Food Processor:
►Glass Bowls:
►Kitchen Scale:
►Glass Storage Containers:
►Knife Block Set:
►Our Dinnerware Set:
►My White Apron:
FOLLOW ME:
►INSTAGRAM:
►FACEBOOK:
►PINTEREST:
CONNECT:
►WEBSITE:
►ALL MY RECIPES:
💌Fan Mail:
Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #chocolatechipcookies #cookies
25 Comments
I made these yesterday for my best friend's birthday. Made about 170 …. Cuz she turned 17. Lot of work but they always came out with the same consistency and taste. Fantastic recepie. Thanks Nat! ♥️🐱
i IOVE cookieS
Natasha how You can be so slim eating all those yummy things ?? 🤩🤩🙈😄😋
Can I use m&ms on these recipe??
Wow, your chocolate chip cookies look so delicious, very, very impressive! 😀👍🏻👏🏻🍪🍪🍪🍪🍪🍪🍪🍪🍪🍪
Hi Natasha thank you for the recipe. You noted than you used 1tsp of baking soda vs 1 tsp salt. Do you mean you added 1tsp extra of baking soda so it would equal 2tsp baking soda and removed 1tsp salt?
Your recipe already calls for 1tsp baking soda so o am a bit confused.
Please clarify thanks 😊
I gotta try this thanks for the recipe. I really love your hair but me, as a cook I never want my long hair down as it might land on my food. I almost had an anxiety watching your beautiful long hair while preparing the ingredients lol.
Should we use baking powder or baking soda?
This is the best chocolate chip cookie recipie out there! I made these for a church picnic, and someone said these are the best cookies they've ever had. (These are super good the next day, too).
I'm definitely gonna try this
Trying your recipe. Super excited. Hugs and love
Um bbvfnjnb
I made these tonight @ they’re scrumptious. My granddaughter loves chocolate so these chocolate chip cookies are going to b a big hit with her. Tku Natasha. I also did your chicken scampi @ my husband loved it!
Thank you for your recipes ! They always come out a success ! I accidentally threw in 3 tsp of baking powder but they came out fluffier ! Happy mistake ! Thanks again ! Made these for my bf after a tough day at work …🍪
I have tried twice but they never melts down like hers. Stay like a ball slightly gets softened
Hello Natasha ,
May I ask you.. Do you recommend refridgerating the cookie dough before baking ?
Thank you so much!
Easy Peasy recipe that made the most delicious cookies!!! Made extra to freeze!!! I loveeee your cooking 💕
👍👍👍👍
wait baking powder of soda? cos In the video she says powder and in the desc it says soda. Also I didn’t give a doubt to use your recipe Natasha as I love your recipes so much! I’m a very happy subscriber!
I love this recipe, I have done it already twice! Thanks a lot! But, I do have a problem, I recently got on a new diet, meaning I have a limited number of calories to consume on a day. But I love this cookies so much I want to eat the most while stating within my diet. On your website it is said that they have 248 calories, but I don't think this is referring to just a single cookie, since that would be too much. So, I would love to know how many cookies or how many grams of cookie it would be to reach those 248 calories. Also, if someone else knows this, I would appreciate it! Thanks again, Natasha!
I was never a big fan of chocochip cookies. But this recipe by Natasha turned me a huge fan chocochip cookies❤️
Hi,
Is it ok if I add only Granulated suger coz I hv no brown suger?
Your recipe says baking soda but you mention baking powder, which is accurate
Natasha I've followed various recipes of yours, but today I attempted this cookie recipe and when the cookie baked they fluffed so much it didn't have the appearance of cookie, but rather of a boulder.
Hello Natasha, could you please give me the ingredients in grams?