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Easy overnight Sourdough Bread | how long is sourdough bread good for | How to cook tips and tricks
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#Easy #overnight #Sourdough #Bread
Easy overnight Sourdough Bread
4 cups AP or bread flour…..1 1/2 t. Salt…3/4 cup starter….1 1/4 cup water
Preheat 475, bake at 425
Sourdough starter
Lodge L8DD3 Cast Iron Dutch Oven, 5 qt
how long is sourdough bread good for
4 cups AP or bread flour…..1 1/2 t. Salt…3/4 cup starter….1 1/4 cup water
Preheat 475, bake at 425
Sourdough starter
Lodge L8DD3 Cast Iron Dutch Oven, 5 qt
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36 Comments
Hi Miss Lori , thank you for this video for someone like myself who has never made homemade bread . Your video make's me feel that I can do this thank you . I love all your videos. 🙂
Love the sour dough recipes. I have trouble with making bread right. Going to keep working on it. Thank you for showing us how
I ordered the bread machine from you. I am so excited to get it. I use to do it by hand but arthritis kicking in. I can’t wait for it to come
Like your video Noo I loved it I learned a lot about sour dough bread I’ve always bought store bought bread but I’m going to try this. I’ll have to find your video of how to make the starter. Thank you Lori
Ruth 👍🏼
What can I do with it if I am not baking with it quick enough?
Oh my Lori! I made this bread for the first time it rose nicely and tastes amazing. I had never done the starter before but it was easy and works so good. Thank you so much! I enjoy your videos and have many new recipes thanks to you!
Can you put it on parchment paper before you go to bed, put it in the bowl to proof over night and the next morning just lift it out with the paper and put it directly into the Dutch oven?
I made this bread!!!! Started it last night, baked it this morning. It turned out awesome!!! This recipe is perfect!
Texas friend
I just love watching you cook in that beautiful creative kitchen and that Woods fired stove is just incredible. I do most of my cooking outside either in my huge rocket stove or I have a big smoker BBQ but someday I would love to have an indoor wood stove again.
T
Hi Miss Julie, this looks delicious! I make 3 loaves of sourdough a week! We love it. Thanks for sharing!
Looked delicious….love sourdough bread but I'm the only one, too much trouble to make just for me….so I pick up a loaf at Kroger when I want it…..comes in 1/2 loaf only but that's enough….I just keep in fridge….last a long time…..
These pictures are so heart-warming 🔥
🙏🏻😊
Awesome. Just shared your link to this recipe with friends.
Lori I’m ecstatic !!! I watched these videos over and over, till I was sure I had it right. I started my starter and it was wonderful! But my bread, well let’s say my family ate it all and the strawberry jam I made. I cried I was so happy. We sat by the fireplace and laughed. It was the best time. You have given me a wonderful, blessed gift. Thank You sweet lady. May God Bless You! I just wish I could meet you someday. When I cook with you, it feels like my mom is right there with me. Thank You!
I’ve been dying for some good sourdough bread since we left CA and moved to Tennessee! This looks sooo good. Going to have to try it but need a good starter. Do you have a video for making a starter?
I feed mine in the morning do I need to feed it that same night to make bread the next day?
Mrs. Lori I love your channel and the recipes you make. I made this sourdough recipe last night/this morning and it turned out great. Thank you!
Starter is not good. This is not sour dough. She watched a few youtubes of real sour dough.Shes clueless but flour water even a bad starter w degassed bread tastes good
I probably shouldn't watch Whipporwill Holler when I can't sleep. It causes me to get up and stir around in the kitchen at 2am. Should make make bread or biscuits? 🙂🥰
ms lori,,i think you could have wonderful book of photos to sale….i love them…
Did I miss the starter recipe?
Beautiful. Music
Mines in the oven now. I'm so excited. I used half all purpose and half bread flour. I fed my starter and let the 1/3 cup sit out on the counter over night before combining all ingredients. I hope it's really sour doughy lol. I will edit this in 40 minutes.
*it's perfect! I used my cast iron Dutch oven and followed the instructions to a T. Thank you!
Good morning Lori. 🌄 I have two questions. Can I use powdered Buttermilk for the starter and does barley malt help in the rise? I have the red enameled cast iron pot. Not sure I can lift the black cast iron dutch oven…Looking forward to taking my bread bowl down off the top shelf and get to bread making!
P.S. I apologise if my spelling is sometimes "off ". My Kindle has a habit of deciding, at the last minute, what words and spelling I should have selected before I press " send " !
Thank you for this easy sour dough recipe. Beautiful 🌞 sunny day In New Hampshire. I'm going to make sunflower seed bread today in my bread machine, but making bread my hand is so satisfying ~ Diane
You make it look so easy, I am definitely going to try your method!
So, how do you do the starter?
Oh, thank you for letting us know how you and Mr. Brown are doing. Seems like you haven't caught it? Still praying for you both! Thank you for sharing such a nice simple sourdough bread recipe….I've got my sourdough starter on the counter all ready to go tomorrow!
Looks so good! Thanks
Ms Lori 💕🍞
Lori, you are amazing! Is there anything you can’t or don’t do?
I love learning from you! You are always teaching me new cooking skills and I really appreciate you and Mr Brown!
I loved this video….I'm diabetic so this bread better for me….I love all your bowls and Dutch ovens…happy2021 today to you and Mr b
I loved this video….I'm diabetic so this bread better for me….I love all your bowls and Dutch ovens…happy2021 today to you and Mr b
A wonderful video…thank you. I love sourdough bread 🍞 💖 Much Love
This is so similar to bread recipe i use. Other than i use 1/2 cup starter and 3 cups of flour. And the only other difference is i let it proof in the morning for 2 hours instead of 1/2 hour. We love this bread…its so good. Thank you for your wonderful videos