TOLL HOUSE Cookie Recipe (Chocolate Chip Cookies) | toll house cookies near me | Baking tips and tricks

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TOLL HOUSE Cookie Recipe (Chocolate Chip Cookies)
This is the CLASSIC Toll House Cookie Recipe – an easy chocolate chip cookie recipe – no chill, great with walnuts or extra chocolate chips – and you can make Toll House Cookie Bars too!

PRINTABLE RECIPE:

INGREDIENTS
2 ¼ cups (279g) all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (227g) butter, softened
¾ cup (150g) granulated sugar
¾ cup (150g) packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (340g) chocolate chips
1 cup chopped nuts optional – see note
INSTRUCTIONS
Preheat oven to 350° F.
Combine flour, baking soda and salt in small bowl and set aside.
Cream butter, granulated sugar, and brown sugar in large mixer bowl until creamy. Add vanilla and eggs and mix. Gradually beat in flour mixture. Stir in morsels and nuts, if using. Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Store in an airtight container for up to 3 days or freeze for up to 2 months.

BUY MY BOOK! Crazy for Cookies, Brownies and Bars (affiliate link):
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BLOG:

VISIT MY BLOG FOR ALL RECIPES!
Crazy for Crust is a recipe site full of easy and attainable recipes. Recipes are sometimes savory, mostly sweet, and always served with a slice of life.

CRAZY FOR CRUST – I’m Dorothy and I love food: eating it, baking it, and sharing it. I love teaching you to cook and bake my favorite recipes easily so that you can make memories with your friends and family. I’m a home baker – if I can do it so can you! Subscribe to get my recipes: they’re sometimes savory, often sweet and always served with a slice of my life.

CONTACT ME – I’d love to work with you! dorothy@crazyforcrust.com

YOU CAN FIND AND FOLLOW ME ON SOCIAL MEDIA: @CRAZYFORCRUST
BLOG: crazyforcrust.com
FACEBOOK: facebook.com/crazyforcrust
PINTEREST: pinterest.com/crazyforcrust
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toll house cookies near me

This is the CLASSIC Toll House Cookie Recipe – an easy chocolate chip cookie recipe – no chill, great with walnuts or extra chocolate chips – and you can make Toll House Cookie Bars too!

PRINTABLE RECIPE:

INGREDIENTS
2 ¼ cups (279g) all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (227g) butter, softened
¾ cup (150g) granulated sugar
¾ cup (150g) packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (340g) chocolate chips
1 cup chopped nuts optional – see note
INSTRUCTIONS
Preheat oven to 350° F.
Combine flour, baking soda and salt in small bowl and set aside.
Cream butter, granulated sugar, and brown sugar in large mixer bowl until creamy. Add vanilla and eggs and mix. Gradually beat in flour mixture. Stir in morsels and nuts, if using. Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Store in an airtight container for up to 3 days or freeze for up to 2 months.

BUY MY BOOK! Crazy for Cookies, Brownies and Bars (affiliate link):
Subscribe to my channel
BLOG:

VISIT MY BLOG FOR ALL RECIPES!
Crazy for Crust is a recipe site full of easy and attainable recipes. Recipes are sometimes savory, mostly sweet, and always served with a slice of life.

CRAZY FOR CRUST – I’m Dorothy and I love food: eating it, baking it, and sharing it. I love teaching you to cook and bake my favorite recipes easily so that you can make memories with your friends and family. I’m a home baker – if I can do it so can you! Subscribe to get my recipes: they’re sometimes savory, often sweet and always served with a slice of my life.

CONTACT ME – I’d love to work with you! dorothy@crazyforcrust.com

YOU CAN FIND AND FOLLOW ME ON SOCIAL MEDIA: @CRAZYFORCRUST
BLOG: crazyforcrust.com
FACEBOOK: facebook.com/crazyforcrust
PINTEREST: pinterest.com/crazyforcrust
INSTAGRAM: instagram.com/crazyforcrust
TWITTER: twitter.com/crazyforcrust